Forest Park Hotel

All the Dinning  activities in the Blue Restaurant feature local cuisine as well as  International Cuisine and various theme nights. It is located on the  ground floor and it is facing the external swimming-pool of the hotel and the  pine trees.

It is also famous  for the international and Cyprus buffet that is made once a week as well  as the Sunday Buffet lunch. The dinning can be accompanied by a vast  selection of wines from international and local vineyards.

The Blue  Restaurant serves meals for vegetarians as well as for children.

Dressing code,  smart casual. The total capacity is for 120 guests. (With the addition of  lounge Indira Ghandhi in place, it entertains another 100 persons).

The Sylvan Hall was the traditional Ballroom of the hotel. Located directly infront of the main entrance it offered an area that was accessible by everyone, even for guests not staying in the hotel. Since the beginning, the Sylvan Hall had an upper part as well. A 5piece band was playing and people danced on a circular wooden parke area. An upper balcony was there where you could observe the luxurious dances. This balcony was then closed down to make way for a small conference area and the dance floor was made into one level in order to increase the capacity of the room. It is now adjacent to Daphne du Murieur (TV room) and extends outside to the veranda.

Nowadays it is used as our breakfast area in winter period and as cafeteria in the afternoon.

Sylvan Hall is one of the

The La Terrace Cafeteria is the place where the hotel guests enjoy their breakfast in Summer. The well-known veranda of the Cafeteria with a view to the exterior swimming-pool is often used as a meeting point  and for relaxation. It is situated in the ground floor next to the gardens with the pine trees.

Apart from good quality  alcoholic drinks it offers, it serves also afternoon tea with cake and biscuits as well as a big choice of hot or cold dishes and our home made ice cream.

It is open from the 7:00 am until the late hours with total capacity of 300 individuals.

Princess Irene of Greece Hall is another unique Hall with decor of the late 60's and is situated at the ground floor between the Olympus Bar and the Blue Restaurant.

This Hall is ideal for either a quiet reading day in the Summer period or a relaxing corner for the Winter season

In  Winter, enjoy either in the morning or late afternoon a warm herbal tea or a hot chocolate next to the log fire, or an after dinner cognac in the cold winter evenings.

This Hall can also be booked for private parties or cocktails up to 100 persons as a cocktail reception. It can also be combined with next door Hall, the King Farouk of Egypt for bigger functions.

In the Summer time the exterior Swimming Pool bar opens serving all types of snacks.

The personnel is ready to serve you during the hot  Summer days, while the nightingales lullaby during the night time. It is located beside the main swimming-pool.

The Olympus Bar with typical Cyprus decoration, is ready to please you day and night. With its refreshing cocktails, it boasts for its Original Brandy Sour Cocktail since in this Bar, the first glass of this refreshing cocktail was prepared for King Farouk of Egypt, in the early 40's.

It is situated on the Ground Floor, in front of the main entrance of the hotel and has a total capacity of 25 persons inside and 12 persons outside.